omakase singapore​ 15 25

omakase singapore​ 15 25

Blog Article

Craving a unique dining experience in Singapore? Omakase Singapore delivers gourmands a special meal where the chef curates each dish just for you. Omakase means “I’ll leave it up to you” in Japanese, and it’s all about trusting the chef to serve the best seasonal ingredients.

Singapore is home to many outstanding omakase restaurants. Some popular names include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. Each place brings its own flair, whether it’s traditional sushi or modern fusion.

A typical omakase meal in Singapore starts with appetisers, followed by multiple courses of sushi, sashimi, grilled seafood, and sometimes wagyu beef or seasonal vegetables. Every dish is introduced by the chef, making the meal feel more personal and interactive.

Prices for omakase in Singapore can vary widely. Lunch is often more wallet-friendly from $60+, but dinner can easily exceed $400 per person.

It’s best to book early if you have a particular omakase spot in mind. Many chefs have limited counter seats to keep things intimate and more info exclusive.

Whether it’s a birthday or just because, an omakase meal here is always special—fresh ingredients and chef’s artistry shine through.